If you’ve ever traveled by car in South Korea, you already know this secret: rest areas (휴게소) are not just for bathroom breaks, they’re a food destination.

Sujata specializes in traditional Korean temple cuisine, which means everything here is completely plant-based. No meat. No dairy. No heavy artificial flavors. Only vegetables, grains, tofu, roots, greens, and the deep, familiar taste of Korean fermentation and seasoning.

This is a short guide to the Magwon Market experience.

I came to participate in a cultural event, but I left with something richer: a deeper appreciation for Korea’s sharing culture, its history of collective strength, and the gentle but persistent way people show care for one another. It was moving to realize that, in a single afternoon, I was touching a tradition that links generations, a tradition built on giving, resilience, and the belief that community is something we make with our own hands.

The World Liquor Market officially opened its doors on April 27, 2019. It holds the distinction of being Korea's first and largest warehouse-style liquor shop, setting a new standard for beverage retail in the country.

We visited the 2025 Soraepogu Festival in Incheon (Sep 26–28). From shrimp catching and kimchi-making to seafood feasts, prayer rituals, and live performances, here’s why this marine ecology festival is a must-visit.

This is a fun guide to the Chuncheon Maguksu Museum, where you can explore different activities.

Discover Chubun (추분, 秋分), Korea’s autumn equinox. Learn its meaning, cultural and historical significance, seasonal foods, and how Koreans observe this key solar term today.

This is a short guide on what to explore at Tongin Market in Seoul, South Korea.

Discover the Top 10 dishes you can prepare with kimchi this autumn! From stews and pancakes to fried rice and dumplings, explore Korean comfort foods that highlight the bold, spicy, and tangy flavor of kimchi.

The future of Korean agriculture will be showcased at Agri Expo Korea 2025, taking place from September 25 (Thu) to September 28 (Sun), 2025, for four days at aT Center Exhibition Halls 1 & 2 in Yangjae, Seoul.

This article explores the beauty of Seoul's Gwangjang Market.

Discover the BTS TinyTAN Happy Meal at McDonald’s Korea! Launching September 11th, 2025, fans can collect exclusive TinyTAN figurines in Throwback & Encore editions, enjoy themed packaging, and unlock digital games. Find out release dates, toy details, and ARMY reactions here.

Discover the top 5 autumn foods in Korea, from sweet songpyeon and roasted sweet potatoes to fresh persimmons and crab. Perfect guide for travelers visiting Korea in fall!

This is a guide on Traditional Korean Sweet Snacks you must try when visiting South Korea.

In this article, we’ll explore the top 3 most refreshing summer foods that can help you stay cool and revitalized all season long. 

Tiramitous offers a variety of drinks and coffee specialties, all delicious. I am a coffee lover, and my favorite specialties are cappuccino, affogato, and dolce latte. All desserts are made daily and only with fresh fruits.

Every autumn, the quiet town of Geumsan in Chungcheongnam-do bursts into life with one of Korea’s most iconic cultural celebrations, the Geumsan World Ginseng Festival.

When you step into a Korean market, you enter a world full of colors, sounds, and smells. These markets are more than just places to shop.

The sea in Yeonggwang is the closest to Gwangju, where I live and it has always been a destination for people in the surrounding cities when they want to spend some quiet time listening to the sounds of waves.