Sujata specializes in traditional Korean temple cuisine, which means everything here is completely plant-based. No meat. No dairy. No heavy artificial flavors. Only vegetables, grains, tofu, roots, greens, and the deep, familiar taste of Korean fermentation and seasoning.

Plan B and Lucchetto share one common philosophy: freedom of expression. Whether through clothing, conversation, or creativity, Park’s spaces invite everyone to be themselves. “I just want to create places where people can meet without prejudice,” he says. “We can all be friends, regardless of who we are or where we come from.”

Tiramitous offers a variety of drinks and coffee specialties, all delicious. I am a coffee lover, and my favorite specialties are cappuccino, affogato, and dolce latte. All desserts are made daily and only with fresh fruits.